Elfo's Lunch Menu |
STARTERS |
Baked Brie en Croute with Apple Slices, Frozen Grapes, Toast Points and Fresh Greens drizzled with Maple Walnut Vinaigrette | $12 |
Creole Crab Cake served over Spicy Slaw with Sundried Tomato Remoulade | $10 |
Sauteed Shrimp and Cheese Grits with Caribbean Salpicon and Pineapple Sherry Sauce | $12 |
COMPOSED SALADS |
House Salad with Julienne Carrots, Red Onion, Grape Tomatoes and Garlic-Herb Cheese Toast* | $6 |
Sundried Tomato Caesar with Focaccia Croutons and Freshly Grated Reggiano Cheese with Grilled Chicken or Blackened Salmon | $12 |
Elfo Salad - Iceberg Lettuce served with Grilled Chicken, Boiled Egg, Crisp Bacon, Tomato, Onion and Smoked Cheddar* | $12 |
Asian Beef Salad with Oriental Mixed Greens and Zesty Vinaigrette | $12 |
*Available Dressings: Blue Cheese, Thousand Island, Italian Vinaigrette, Ranch and Balsamic Vinaigrette |
SOUPS |
bowl/cup |
French Quarter Crawfish Chowder | $8/5 |
Soup du Jour | $8/5 |
MAIN SELECTIONS |
Chef's Special du Jour | market price |
Pink Peppercorn Crusted Salmon with Roasted Asparagus and Orange Sauce | $14 |
Eggplant Napoleon layered with Golden Tomatoes, Zucchini and Buffalo Mozzarella served over Angel Hair Pasta with a Sweet Pomodoro Sauce and Pesto | $12 |
Queso Chihuahua Stuffed Chicken over Yellow Rice with Black Bean Salsa and Chipotle Cream Sauce | $14 |
Roasted Chicken Ravioli with Truffle Cream and Apple Cider Reduction | $14 |
Elfo Special Vermicelli Pasta with Diced Shrimp and Mushrooms in a Garlic-Butter Sauce | $14 |
SANDWICHES |
Muffaletta served on Focaccia Bread with Italian Sliced Meats and Provolone with Olive Relish | $14 |
Balsamic Grilled Chicken Breast with Pesto, Roasted Red Pepper, Fresh Mozzarella Cheese and Sundried Tomato Aioli on Focaccia | $12 |
Cracked Pepper Prime Grade Beef Tenderloin on Sourdough Bun served with Au Jus and Horseradish Cream | $16 |
Chickasaw Oaks Club Grilled Salmon, Apple-Smoked Bacon and Fried Green Tomato on Rustic French Bread with Dill Caper Mayonnaise | $12 |
Classic Club Sandwich Turkey, Bacon, Cheddar Cheese, Lettuce, Tomato and Red Onion with Mayonnaise | $12 |
HOMEMADE DESSERTS CHANGE DAILY
Add-Ons or Extras for $2.50
Additional Charge for Extra Rolls
No split checks for parties of 6 or larger |